Tortine di zucchina

I was wondering how to use up the abundant harvest of “zucchini” from my vegetable garden and I came up with this recipe…😉 1 medium size courgette, grate 3 eggs 50 grams all purpose flour 25 grams grated parmesan cheese 3 – 4 grams of salt A dash of ground pepper Mix above ingredients together……

HAPPY MOTHER’S DAY!😘

Wishing every Mom in this planet a joyful day filled with heartwarming memories and hugs from their children.  To my mommy Penny, a very heartfelt “thank you” for all moments shared, all lessons learned and for simply being a unique and very special Mom for me and my siblings.  💕     

A handmade Advent calendar

A gift to someone living far but always in our hearts… This year I thought of making this advent calendar using materials which I have in my craft box. Someone taught me how to sew the pieces together, another researched and wrote on a piece of paper some sayings from the veneto region, another prepared…

Blackberry sauce and pancakes

I didn’t want to throw my defrosted blackberries so I thought “why not make a sauce to make my pancakes even more delicious?” And so…. I prepared the pancakes and prepared the blackberry sauce. For the pancake recipe I used the recipe posted in my blog a few months ago. For the pancakes: 500 GRAMS…

Interesting try…

Though I’m always busy(my fault due to my interest to learn so many things! ) and this afternoon I was not able to stop myself from trying to make the famous “canederli” of Alto Adige and to prepare another cake using the “Pentola fornetto” . Though I didn’t have all the ingredients to make the…

“Mamon”, “Torta” or….

I’m still hoping that someday I will find the original recipe for this very delicious Filipino specialty… 1 cup sugar 1/2 cup water 8 pieces egg yolks 1 1/2 Tablespoons baking powder, sifted 3 cups all purpose flour, sifted 1/2 teaspoon aniseed 1/2 cup butter, melted 1/2 cup vegetable oil 240 grams condensed milk 1.)…